101 Ways To Prepare Curries by Aroona Reejhsinghani

Description:

Curries remain an Indian speciality--and certainly have a lot of contribution in making Indian food popular all over the world! This superb collection brings you exotic recipes with a special flavour! Even your good old Aloo Matar would taste a lot better if prepared with directions given here! Or why not try someting totally new? Some Glimpses: *Chicken Curry *Rogan Josh *Fried Pomfret *Fish Curry *Mince-ball Curry *Goan Liver Curry *Mattar Paneer *Aloo Matar In addition also find here a long list of highly tempting curries not tried by you before. Also included is a glossary of food and Cookery terms and medicinal properties of vegetables. #v&spublishers

• Published Language: ENGLISH
• Binding Type: Paperback
• Colour: B/W
• Pages: 138
• Publisher: V&S Publishers
• Category: Cookery
• Author 1: Aroona Reejhsinghani
• Author 2: -
• Publication Date: 29/10/2013
• Edition: Latest Revised Edition
• Item Condition: New

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